Thursday, May 14, 2009

South Indian cuisine



One of my favorite dishes in a South Indian restaurant. "Dahi Vada Lentil dumplings, topped with cool Strauss organic yogurt, piped with tamarind & mint, mildly spiced"
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4 comments:

  1. Buenos Aires PhotoblogMay 14, 2009 at 2:12 PM

    That looks so delicious. I believe blindly that this taste gorgeous.

    ReplyDelete
  2. AnonymousMay 14, 2009 at 2:34 PM

    Wooaahhhh.......droollll...now I want that right NOW!!! ;-p

    ReplyDelete
  3. AnonymousMay 15, 2009 at 3:23 AM

    Hi Ursel ^_^, have a nice weekend - XXX, Carmie

    ReplyDelete
  4. B SQUAREDMay 15, 2009 at 5:41 AM

    Sounds great. I'll have to try it.

    ReplyDelete

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